About Us


Who we are
CEERA BEVERAGES
Ceera Beverages, established in 2017, is a 100% Ghanaian-owned company specializing in the cultivation and processing of health-promoting plants. Our soursop plantation and tea packaging factory are located in Kwabeng, Atiwa West District, Eastern Region, Ghana.
Our mission is to combat poverty and malnutrition in rural areas by providing sustainable agricultural solutions and nutritious products. We envision becoming a globally recognized brand in the beverage industry, trusted for delivering beverages with remarkable health benefits.
At Ceera Beverages, we believe in the profound healing properties of plants and herbs, which have been utilized for centuries to promote health and treat diseases. Our focus includes cultivating and processing plants such as soursop, aloe vera, neem, lemongrass, bitter leaves, moringa and guava. These plants are known for their significant medicinal properties and contribute to modern health solutions.
To ensure the highest quality and efficacy of our products, we collaborate with reputable international health beverage producers and coordinate with the Centre for Plant Medicine Research and the Council for Scientific and Industrial Research (CSIR). All our beverages are regulated by the Food and Drugs Authority to meet international standards.
Ceera Beverages is committed to raising awareness about the benefits of consuming healthy, plant-based beverages over artificial alternatives. We believe that embracing a healthy lifestyle enhances the body’s immunity and resilience against diseases.
Our Mission
Our mission at Ceera is to combat poverty and malnutrition in rural areas by providing sustainable agricultural solutions and nutritious products. We accomplish this by prioritizing and supporting smallholder farmers, utilizing adequate agricultural techniques, and producing high-quality products that nourish the body and mind. Our goal is to create a viable future for all, one that is built on health, wellness, and prosperity.
Our Vision
Our vision at Ceera is to be a force for good in the world, leveraging the power of soursop cultivation, semi-range poultry farming, and other sustainable agriculture and nutritious produce to reduce poverty and promote health and well-being. We envision a future where all people have the knowledge, tools, and resources they need to thrive. Hence, a drastic reduction in poverty and malnutrition rates and a mild escalation in good living standards for all. Our vision is to make a positive impact on the world, one community at a time.
Our Values
Compassion
We value empathy and strive to prioritize the needs of smallholder farmers and rural communities in all our actions and decisions.
Sustainability
We are committed to promoting sustainable agricultural practices that minimize negative impacts on the environment and ensure the long-term viability of our operations.
Innovation
We embrace new technologies and techniques that enable us to produce high-quality, nutritious products while improving our efficiency and reducing waste.
Integrity
We hold ourselves to the highest ethical standards and conduct our business with honesty, transparency, and fairness.
Collaboration
We believe that working together with our partners, stakeholders, and communities is critical to achieving our mission and vision. We foster an environment of respect and teamwork to drive positive change.
Compassion
We value empathy and strive to prioritize the needs of smallholder farmers and rural communities in all our actions and decisions.
Sustainability
We are committed to promoting sustainable agricultural practices that minimize negative impacts on the environment and ensure the long-term viability of our operations.
Innovation
We embrace new technologies and techniques that enable us to produce high-quality, nutritious products while improving our efficiency and reducing waste.
Integrity
We hold ourselves to the highest ethical standards and conduct our business with honesty, transparency, and fairness.
Collaboration
We believe that working together with our partners, stakeholders, and communities is critical to achieving our mission and vision. We foster an environment of respect and teamwork to drive positive change.
Bio of CEO
Kwadwo Bempong Adom
Kwadwo Bempong Adom is a self-made business tycoon from the small town of Kwabeng in the Atiwa West District in the Eastern Region of Ghana. Despite his humble beginning, he established himself as a reliable and efficient transporter, eventually becoming one of the main transporters for Ghacem, one of Ghana’s largest cement manufacturers. However, he never lost his passion for farming and began exploring new business opportunities.
In 2016, Kwadwo Bempong Adom traveled to Vietnam and discovered a company producing a soursop product with great potential in Ghana due to its medicinal properties. Recognizing an opportunity, he imported the product and successfully introduced it to the Ghanaian market. Although he had originally considered ostrich farming and even traveled to South Africa to learn more about it, he ultimately decided not to pursue it due to the challenges involved.
Kwadwo Bempong Adom is a devoted family man, married with several children and grandchildren. He hopes to pass on his business to his children and help them continue to grow and expand the company even further. He is also passionate about promoting his hometown of Kwabeng and its potential for rural development.
With a favorite quote of “Let our last days be the best days of our lives,” Kwadwo Bempong Adom is a true inspiration to entrepreneurs everywhere. He is always looking for new opportunities and collaborators, and is committed to making a positive impact on his community and the world around him.